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本課程介紹構成餐旅業的眾多產業（如旅遊、旅館、餐廳、廚藝、博弈、郵輪與休閒等）以及它們之間相互的關聯性。同時探討餐旅產業持續國際化的發展與產業之間的整合。
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1.介紹餐旅事業之各項基本知識
2.增進學生對於餐旅事業的了解
3.提供有助於相關產業、社會和全球性市場具專業建設性之建言及訓練
Upon successful completion of this course, students will be able to:
1.develop a basic understanding of the hospitality industry; and to describe and discuss the various functions of the hospitality industry.
2.understand the management components and strategies of the hospitality industry; and to apply management knowledge and strategies into in the hospitality industry to solve the management problems.
3.conduct an internship or industry practical training in a chosen segments of hospitality industry
4.conduct field studies for different segments of the hospitality industry.
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